How Wingstop Became One Of The Hottest Restaurant Stocks

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Wingstop is capitalizing on the American appetite for chicken and providing investors with strong, consistent growth. In the past five years, the company’s share price is up over 250%, and it has grown its store footprint to 2,352 restaurants worldwide. The chicken-wing chain has expanded its offerings and continued to grow brand awareness. Watch the video to find out how Wingstop became one of the hottest restaurant stocks of the year. Correction: Wingstop General Manager named at 0:22 and 1:50 should be June Ragin. Chapters: 0:00 Introduction 1:43 Chapter 1 - Steady growth 6:10 Chapter 2 - Mitigating threats 8:55 Chapter 3 - What’s ahead Produced and Shot by: Ryan Baker Edited by: Darren Geeter Additional Camera: Natalie Rice Animation by: Christina Locopo Supervising Producer: Jeniece Pettitt Editorial Support: Tala Hadavi Additional Footage: Wingstop, Getty Images » Subscribe to CNBC: » Subscribe to CNBC TV: About CNBC: From 'Wall Street' to 'Main Street' to award winning original documentaries and Reality TV series, CNBC has you covered. Experience special sneak peeks of your favorite shows, exclusive video and more. Want to be more successful and confident with your money? Take CNBC Make It’s new online course. Our expert instructors will help you master your money and discover practical strategies to boost your savings, reduce debt, and grow your wealth—in a way that works best for you. Enroll in "Achieve Financial Wellness: Be Happier, Wealthier & More Financi